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Homemade Granola Bar with Cheryl Tay

Learn how to make these delicious Homemade Granola Bar with @cheryltaysg from our delicious and nutritional products. Nutrition is key when it comes to physical and mental health so own your health with our quality ingredients.

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Step 1

Preheat the oven to 175 C. Line a baking tray with parchment paper, and grease an 8-inch square pan and line it with parchment paper. 

Step 2

Spread the oats and chopped cashew nuts onto the baking tray and toast for about 5 minutes, stir once, then bake or another 5 minutes, until lightly browned.

Step 3

Place the pumpkin seeds, sunflower seeds, dried cranberries and chocolate chips in a large mixing bowl. 

Step 4

Mix the honey, coconut oil, vanilla extract, cinnamon powder and salt in a pot for a few minutes at medium heat until the mixture is warm.

Step 5

Pour the toasted oats into the mixing bowl and add the warm mixture from the pot. Stir this well to fully coat everything and scrape this into the prepared pan. Press the granola mixture VERY firmly into the pan.

Step 6

Bake the bars for about 15 minutes, until lightly browned at the edges. Cool the granola bars in the pan before slicing.

Ingredients